Indulge in Culinary Delights: Napa Valley Restaurant Week

Napa Valley Restaurant Month: A Culinary Celebration

January is one of the most inviting times to visit Napa. The pace is slower after the holidays, the vineyards are turning green, and locals and visitors alike enjoy a quieter side of wine country. It is also when Napa Valley Restaurant Month takes place — a culinary celebration that highlights the region’s best dining.

This annual event allows both visitors and locals to explore the five towns of Napa, each with its own dedicated “restaurant week” filled with special offers and seasonal menus. From creative chefs to farm-fresh ingredients, the month showcases why Napa is known as a world-class dining destination.

2025 Restaurant Month Schedule

  • American Canyon & City of Napa: January 6 – 12

  • Yountville: January 13 – 19

  • St. Helena: January 20 – 26

  • Calistoga: January 27 – February 2

Throughout the month, participating restaurants create prix fixe menus, limited-time specials, and unique pairings that celebrate Napa’s culinary diversity. It is the perfect chance for locals to revisit favorites and for visitors to experience wine country dining at a great value.

Beet salad at The French Laundry, a Michelin-starred restaurant in Napa
A vibrant beet salad from The French Laundry highlights the artistry of Napa Valley dining during Restaurant Month.

Why Visit in January?

Beyond the dining deals, January is a peaceful season in Napa. Mustard flowers start to bloom, the hills turn green from winter rains, and tasting rooms are less crowded. Staying in one of our Napa vacation rentals during Restaurant Month makes it easy to enjoy the culinary events while relaxing in a comfortable home base. Restaurant Month adds another reason to plan a trip, offering a flavorful way to explore each town and its distinct personality.

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